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Serving Meat and Meat Alternatives at Breakfast (English)

Serving Meat and Meat Alternatives at Breakfast (English)
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Serving Meat and Meat Alternatives at Breakfast (English)

March 4 – 8 is National School Breakfast Week! Learn how to make menu plans for breakfast according to the Child and Adult Care Food Program. Further resources are available on breakfast cereals and yogurt.

Available in Spanish here.

Open PDF in a new window to download and print.

[pdf-embedder url=”https://marylandfamiliesengage.org/wp-content/uploads/2019/02/Serving-Meat-and-Meat-Alternates-at-Breakfast_English.pdf”]

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