Thu Nov 26
12:00 pm - 12:30 pm
Roxane has been cooking for friends, family, and clients since she was a teenager. Join Roxane in the kitchen for something new and delicious. See how her love of food and cooking for others creates something that’s delicious.
Slow Cooker Chili: 2 pounds of 80% lean ground beef, 1 6-ounce can tomato paste, 1/2 cup of water, beer, or broth, 6 cloves of garlic, 1 large onion, 2 10-ounce cans of diced tomatoes with green chilies, 2 teaspoons of chili powder, 2 teaspoons of ground ancho chili, 1 teaspoon of cumin, dried parsley flakes. For the event site, click here.
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